Four thousand years in a single route
Piedmont is a precious region for its extraordinary excellence in wine and gastronomy, due to nature, history, tradition, and culture.
The conformation of the soil, the great variation in altitude and the countless microclimates make an astonishing quality of the fruits of the land, as well as a lot of diversities.
An easy example: at Piedmont you find about five hundred varieties of autochthonous apples
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